Intended for dividing yeast, yeast-rye, soft baguette dough
Divide by:
1- 100 to 1200 gr. productivity from 500 to 1500 pcs/h
2- 200 to 1800 gr.
3- 400 to 2400 gr.
B/V 300
B/V 300
- New
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Intended for dividing yeast, yeast-rye, soft baguette dough
Divide by:
1- 100 to 1200 gr. productivity from 500 to 1500 pcs/h
2- 200 to 1800 gr.
3- 400 to 2400 gr.
